What were the primary food and drink of the gods in mythology?

The primary food and drink of the gods in mythology were ambrosia and nectar. In Greek mythology, ambrosia is often described as a food that grants immortality and everlasting youth to those who consume it, while nectar is the divine drink that the gods enjoyed. These substances were not only seen as sustenance but also symbolized the divine nature of the gods and their distinct separation from mortals. Ambrosia and nectar played crucial roles in various myths, highlighting the gods' need to maintain their power and status, as well as their frequent feasts and celebrations on Mount Olympus.

In contrast, the other options do not carry the same divine significance or mythological context. Honey and wine, although consumed by humans and sometimes associated with divine experiences, do not specifically relate to the diet of the gods in the context of immortality. Fruits and meats, while organic and normal foods, are more representative of human meals rather than the ethereal sustenance of divine beings. Lastly, wheat and water, being basic staples, do not encapsulate the luxurious and otherworldly qualities attributed to ambrosia and nectar. Thus, ambrosia and nectar distinctly represent the unique diet of the gods within mythology.